CAPRI TO GO CARRYOUT/DELIVERY MENU
APPETIZERS
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BRUSCHETTA CALABRESE
Crostini bread topped with chopped tomatoes, basil, cheese and garlic
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CALAMARI CAPRI
Lightly breaded calamari, pan flash fried with olive oil, lemon, garlic and a touch of chili flake
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FRIED CALAMARI
Lightly breaded calamari, pan fried and served with marinara sauce
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EGGPLANT ROLLS
Eggplant rolled with ricotta cheese, topped with a light marinara sauce (3)
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SAUSAGE AND PEPPERS
Sausage links sautéed with green peppers in a white wine sauce
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JUMBO FRIED SHRIMP
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GRAVY BREAD(2)
PAT BRUNO
AWARD WINNING DISHES
SALADS
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HOUSE SALAD
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MIXED GREEN
Sun dried cranberries, pine nuts, red onions, gorgonzola cheese and raspberry vinaigrette
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GRILLED CHICKEN CAESAR
Romaine lettuce with shaved asiago cheese, house made croutons and marinated grilled chicken breast, cherry tomatoes, Caesar dressing
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CHOPPED ANTIPASTO
Chopped mix greens, black olives, pepperoncini, tomatoes, cucumbers, red onions, Italian salami, provolone, prosciutto, mortadella
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BO JACKSON SALAD
Fresh greens tossed with Caesar dressing, fried calamari, and house made croutons
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CAPRESE SALAD
Imported Buffalo mozzarella, fresh basil, large tomatoes, balsamic dressing
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STEAK SALAD
Fresh greens, ribeye steak, tomatoes, carrots, red onions & chopped pepperoncini tossed in a garlic Parmesan balsamic dressing
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MEATBALL SALAD
Fresh greens, mama’s homemade meatballs, cucumbers, red onions, topped with marinara sauce and shredded parmesan cheese
PASTA
all pastas come with garlic bread
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HOMEMADE RIGATONI
Homemade rigatoni with vodka sauce
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GNOCCHI MARINARA
Homemade potato dumplings with a marinara sauce
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STUFFED SHELLS
Jumbo shells stuffed with ricotta cheese baked in a marinara sauce
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PASTA CARBONARA
Linguini tossed with peas, pancetta and mascarpone cheese (ask for original way no cream sauce)
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RIGATONI ARRABBIATA
Spicy sauce with prosciutto
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RIGATONI VITA MIA
Homemade rigatoni tossed in a tomato cream sauce with ground sausage
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8 FINGER CAVATELLI
Basil, parmesan cheese, with a rich romano sauce
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RIGATONI BASILICO
Fresh tomatoes and basil
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TORTELLINI PAESANO
Mushrooms, peas, and prosciutto in a rich alfredo sauce
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MEAT LASAGNA
Sheets of pasta baked with ricotta, parmesan, and meat sauce
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FETTUCCINE ALFREDO
with grilled chicken
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LINGUINI WITH CALAMARI
Tender baby squid in a red or white sauce
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LINGUINI WITH SHRIMP DIAVOLO
Jumbo shrimp, olive oil, crushed hot peppers and marinara sauce over linguini
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SHRIMP DI COSENZA
Jumbo shrimp, artichoke hearts and mushrooms sautéed in oil, garlic and white wine sauce served on a bed of linguini
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SPAGHETTI AND MEATBALLS
In a marinara sauce
PIZZA
HOMEMADE SQUARE PIZZA
GIGI’S FAVORITE EXTRA EXTRA THIN
Pizza ingredients
Meats
Mini meatballs • Italian beef • grilled chicken •
pepperoni • sausage • prosciutto
Veggies
onions • pepperoncini • spinach • arugula •
peppers • cremini mushrooms • black olives •
tomatoes • eggplant • giardiniera •
• pineapple • jalapenos
CHICKEN
all chicken comes with side pasta and garlic bread
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CHICKEN PARMESAN
Chicken baked with Mozzarella in a Marinara sauce
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CHICKEN MARSALA
Chicken breast sautéed with mushrooms in a marsala wine
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CHICKEN FRANCESE
breast, pan fried in egg and flour in a tasty lemon sauce
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CHICKEN “FORGET ABOUT IT”
Lightly breaded chicken breast pan fried topped with black olives, onions and a fresh basil tomato salad
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CHICKEN LIMONE
Chicken breast with a delicate lemon sauce
VEAL
all veal comes with side pasta and garlic bread
SANDWICHES AND PANINIS
all sandwiches come with a side of French Fries
**Upgrade to Sweet Potato Fries
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ITALIAN BEEF
Served on French bread with sweet peppers **Add sausage to make it a combo
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CAPRI COLD CUT SANDWICH
Prosciutto, mortadella, capocollo, Genova salami, soppressata, lettuce, tomato, red onion, provolone cheese and house dressing
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MEATBALL SUB
Mama’s meatballs with marinara sauce
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“SEND IT” DOUBLE CHEESEBURGER
Double patties with double American cheese, lettuce, tomato, onion, pickle, ketchup, mustard, and mayonnaise served on a brioche bun
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DENIS SAVARD #18 SANDWICH
Boneless chicken breast breaded and baked with a spicy diavolo sauce and mozzarella cheese served on French bread
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COACH Q SANDWICH
Marinated flank steak breaded and fried, topped with provolone cheese and marinara sauce served on French bread
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CHICKEN PARMESAN SANDWICH
Chicken baked with mozzarella topped with marinara sauce on French bread
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PHILLY CHEESE STEAK SANDWICH
Sliced ribeye, caramelized onions, and cheese
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EGGPLANT PARMESAN SANDWICH
Pan fried eggplant topped with fresh mozzarella and marinara sauce
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CHICKEN PANINI
Pesto aioli, fresh mozzarella, basil, roasted peppers, and red onion
